Loading...

MADERA u vašem domu: BESPLATNA DOSTAVA HRANE u užem centru Beograda od 12 do 21 h - PORUČITE NA 065/3231332

Creme Brulee

Creme Brulee

See
the recipe

Ingredients for 10-12 portions:

  • 10-12 forms for brulee - refractory
  • 1l neutral cream
  • 4dl milk
  • 10 egg yolks
  • 1 vanilla stick
  • 200g sugar

Preparation:

Boil the cream, milk and vanilla. Heat and pour into well whipped yolks with sugar. Mix the mass, drain and leave to cool. Pour into forms - pour water into the pans and line them up and cover with aluminum foil. Put in the oven and bake at 140C for 50 minutes.

Book your table

Come and find out why the bohemian spirit of Belgrade is still with us